दही — curd (Noun)
दधि — curd (Noun)
curd — ngh]FkDdsnkj
Curd — The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese.
Curd — The coagulated part of any liquid.
Curd — The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower.
Curd — To cause to coagulate or thicken; to cause to congeal; to curdle.
Curd — To become coagulated or thickened; to separate into curds and whey
These Also :